ZELQAVIRO

Larix Outdoor Kitchen — Island

165.000,00 Kč

Tax included where applicable. Delivery and installation arranged by your concierge.

To the terrace itselfPlaced, assembled or installed — packaging gone.
Real-season warrantyFrames, structures and shells, honoured EU-wide.
Tended for lifeCovers, winter routines and spare parts, always.

ZELQAVIRO Dining & Grill — the long lunch under the sky

Cooking outdoors deserves architecture, not trolleys; the Larix is built as furniture, plumbed as trade work, handed over lit.

Outdoor kitchens earn love through winters: marine-grade steel, frost-proof stone, doors that still close sweetly in year ten. We build them as furniture, plumb them as trade work, and hand them over lit.

Design & Craft

  • 304 stainless bodies and burners, certified and serviceable
  • Frost-proof stone worktops over marine-grade cabinetry
  • Covers included; parts stocked for a decade
  • Modular runs that grow with your cooking ambitions
  • Cast grates that sear honestly and clean without ceremony
  • Grease paths designed by people who actually cook outdoors

Specifications

Composition Island with bar overhang
Worktop Frost-proof honed stone
Cabinetry Marine-grade, soft-close
Services Planned with your contractor
Weight ≈ 469 kg kg
Installation Included, handed over lit

Care & Safety

Burn seasoned wood only in wood pieces; keep certified gas connections serviced annually where fitted. Corten sheds a fine patina in its first seasons — a paver beneath prevents staining. Ash out cold, cover when idle, and the piece will warm decades of evenings.

Questions, Answered

Will it survive snow and wind?
Roofs are snow-load rated and frames wind-rated for Central Europe; the figures are stated per model, not implied.

How long does it take?
Typical lead time is 6–12 weeks from approved drawings; installation itself is measured in days, not weeks.

The ZELQAVIRO Promise

ZELQAVIRO ownership follows the seasons: priority service before summer, winter-care reminders after it, spare parts stocked for a decade, and advice that treats your garden as the room it is.